Timor Coffee Roasters

Timor Coffee Roasters started eight years ago as WithOneBean. We roast with purpose and precision. We are an experienced, dedicated roaster committed to two outcomes: an exceptional coffee experience for our customers and lasting prosperity for the smallholder farming families who grow our beans.

We source directly from the mountain regions of Timor-Leste, working alongside smallholder farmers who harvest by hand and process their coffee with careful washing and sun-drying techniques refined over generations. This close, long-term approach supports stable relationships, fair trading, and better returns at the farm gate. So quality and livelihood improve together.

Sustainability guides every decision we make. We prioritise environmental best practice in sourcing, roasting, and operating, backing methods that protect soil health, water quality, and local ecosystems. We choose partners who share these values, and we focus on responsible supply chains that strengthen communities while reducing harm to the land.

In the roastery, we treat every lot with respect. Each roast is profiled to highlight the distinct character of Timor-Leste’s terroir—balanced sweetness, earthy cocoa depth, and, in some coffees, bright tropical fruit notes. The result is coffee that is consistent, expressive, and built for enjoyment, whether it’s brewed at home or served in a busy café.

Every cup tells a story of place, people, and craft. If you want coffee that tastes outstanding and stands for something real, Timor Coffee Roasters is ready to share it with you.